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Dr. Sara Place is studying why some cattle naturally produce less methane while maintaining strong feed efficiency
Soybean meal derived from U.S. Soy delivers the consistency, digestibility and sustainability businesses need.
This research aims to decrease food waste by monitoring how meat spoils
Increasing New World Screwworm cases in Texas are widening the risk area, keeping pressure on cattle health and movement as eradication efforts slowly progress
Dr. Erika Nagorske differentiates between primary fly types and their impact on an operation
Cristopher A. Young, DVM, discussed the importance of monitoring for potential threats