New Residue Testing for Producers

US - With the recent announcement from the US Food Safety Inspection Service (FSIS) that it has created new testing analytic measures for meat, dairy and poultry, Dr Gary Neubauer, DVM, senior manager, Cattle Technical Services, Pfizer Animal Health looks at how this will affect dairy producers.
calendar icon 15 August 2012
clock icon 1 minute read
Pfizer Animal Health

As of 6 August 2012, FSIS announced new sampling and analytic procedures for meat, poultry and eggs. The new testing procedure helps ensure a continuous supply of the safest food possible to consumers.

In this here, Dr Neubauer discusses the new testing procedure and the products affected.

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