TheCattleSite Latest News: United Kingdom
20 May 2022

Growth was seen in non-EU destinations, including Japan, China and the US...
17 May 2022
11 May 2022

The international beef market is expanding and interconnecting at a rapid rate. Because of high tariffs via the European Union, trade between the U.S and a pre-Brexit United Kingdom was limited. Now, however, those channels have opened, presenting new...
04 May 2022

Volumes of meat, fish and poultry fell 13% in four weeks...
29 April 2022

Delayed checks include sanitary tests at borders...
28 April 2022

Food imported from the EU saw bigger prices rises...
27 April 2022

An international team of experts, including Professor Chris Elliott of the Institute for Global Food Security (IGFS) at Queen’s University Belfast, has called on the influential Global Burden of Diseases, Injuries and Risk Factors Study (GBD) to publish...
25 April 2022

Regenerative dairy can help rebalance Earth’s ecosystems, while producing high quality nutrition, and making farming and food businesses more resilient. Recently, a group of experts introduced a new project ‘Regen Dairy’, outlining the challenges...
21 April 2022

The group focusses on priority diseases across animal populations...
18 April 2022
16 April 2022

35% of farmers say the pandemic has had a negative impact on business...
13 April 2022

Uncertainty, rising costs cited as key drivers...
12 April 2022

The US imported $3.91 million worth of UK red meat in January...
11 April 2022

British Meat Processors Association reported problems with fresh meat exports...

“It’s important that we remind ourselves of the devastating impact that disease outbreaks such as foot and mouth can have on animals and on people. We must always be on a state of alert to protect our livestock and agri-food industry.”...
01 April 2022

Exports to Japan were worth £1.78 million in January...

Ready meals drove up to 4.3% growth in the last year...
18 March 2022

The research offers insight into how consumers view British red meat...
14 March 2022

English farmers need greater certainty from Government to make the most of their land to boost both food productivity and environmental benefits, a sustainability expert said. ...
11 March 2022

Sensitive markets, such as beef, sheep meat and cheese, were considered...
10 March 2022

Meat and dairy are still enjoyed by most of the British population...
02 March 2022

Grants will fund investments for equipment and technology...
23 February 2022
17 February 2022

Lungworm vaccines can protect cattle from disease and reduce economic losses due to ill health...
15 February 2022

Slaughter numbers were up 2% from December, but 10% down from one year ago...
11 February 2022

The dispensation will end on 14 March 2022...
08 February 2022
06 February 2022

Although COP26 and the environment has dominated headlines in recent months, consumer concerns about animal welfare have never been far away. ...