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Cattle Industry News By Category: Training or conference

08 March 2019
FrieslandCampina Includes Women Farmers to Achieve SDG’s
NIGERIA - FrieslandCampina WAMCO and public organization IFDC (under the 2SCALE project) work together with pastoralist milk producers in Oyo State, Nigeria, to boost the quality and quantity of local milk and improve the livelihoods of farmers....
Vital Connection Between Grains, Livestock Shared at Commodity Classic
US - The importance of trade to US agriculture dominated discussions at the USMEF booth and among all grain producers attending this year’s Commodity Classic in Orlando, Florida....
05 March 2019
Japanese Embassy Holds Seminar on Wagyu Beef
QATAR - The Japanese embassy organised a Wagyu Seminar and Tasting event in Doha on Saturday to seek potential investment opportunities in the Qatari food market as part of the two countries’ efforts to promote the prospects of co-operation, as agreed...
Clydebank Students Learn How to be a Cut Above the Rest
SCOTLAND, UK - A group of second year professional cookery students from West College Scotland in Clydebank had the opportunity to hone their skills recently during a Quality Meat Scotland (QMS) butchery demonstration....
04 March 2019
Gulfood’s Growth Provides Opportunities for US Red Meat
UAE - The evolution of Gulfood as a global trade show continued this year, signified by the number of new customers – and competitors – attending the event in Dubai, United Arab Emirates....
01 March 2019
Importance of Red Meat in Children’s Diets Highlighted at Children in Scotland Conference
SCOTLAND, UK - The important role of red meat in children’s diets is set to be part of a high-profile Children in Scotland conference being held at Queen Margaret University on Wednesday 20 March 2019....
28 February 2019
QMS Flying the Flag for Scotch Beef, Lamb in Japan
JAPAN - Quality Meat Scotland (QMS) will be showcasing Scotch Beef PGI and Scotch Lamb PGI at Foodex Japan, Asia's largest exhibition dedicated to food and drink across Japan, being held in Tokyo next week (5–8 March 2019)....
22 February 2019
Strategies to Optimise Silage Quality, Cattle Health
SCOTLAND, UK - Strategies to boost silage quality and optimise herd and calf health will be the focus of the next Borders Monitor farm meeting on Wednesday (6 March) at Whitriggs Farm, near Denholm....
Series of Tastings in Colombia Promote US Beef Liver
COLOMBIA - Increasing sales of US beef liver in the northwestern region of South America was the goal of a series of promotions organised by USMEF in partnership with a major importer and distributor based in Colombia....
21 February 2019
NFU19: Taking UK Red Meat Global
UK - Livestock farmers sized-up the international marketplace during the sector’s NFU Conference breakout session....
African opinion leaders joined Ceva’s ReproSymp to boost cattle productivity and narrow the gap in growing need for meat and milk in Africa
With Africa’s population predicted to grow from 810 million in 2000, to 4.5 billion by 2100 [2], improved methods of livestock production are seen as an important factor in the bid to meet the growing demand for safe and sustainable protein in diets....
15 January 2019
More Women Returning to Management Roles in Farms
US - Knowing that women approach business with different priorities can help farm and ranch families maximize their effectiveness in management roles....
11 January 2019
MILCO Officials Instructed to Increase Daily Dairy Collection
SRI LANKA - Agriculture, Rural Economic Affairs, Livestock Development, Irrigation and Fisheries & Aquatic Resources Minister P Harrison has instructed MILCO officials to take immediate measures to increase its daily dairy collection up to 350,000 liters....
12 December 2018
Seminars Aim to Expand Role of US Beef, Pork on China’s Menus
CHINA - Helping chefs in China’s restaurant sector gain new ideas for red meat dishes and sharing with them the attributes US beef and pork bring to those dishes, USMEF organised a pair of seminars in Shanghai led by Chef Jay McCarthy....
11 December 2018
First sustainable Dairy Village of Indonesia Initiated by Frisian Flag Indonesia
INDONESIA - The first Dairy Village of Indonesia was opened today as part of the Dairy Development Programme of Frisian Flag Indonesia (FFI) - a subsidiary of FrieslandCampina....
26 November 2018
Thousands Trained to Support Meat Supply Chain
UK - More than 6,000 people have passed AHDB Meat Education Programme (MEP) training modules, to improve the skills of workers supporting the beef and lamb supply chain....
23 November 2018
Students Score Big in Cattle Ranch Challenge
US - The American Farm Bureau Foundation for Agriculture has announced the winning teams in its fall Purple Plow Challenge, Cattle Ranch Riddle....
21 November 2018
Glenkiln Meeting to Focus on Maximising Suckler Cow Performance
SCOTLAND, UK - The next Nithsdale Monitor Farm meeting on Thursday (29 November) will focus on how to get the most from suckler beef production and will be held at Glenkiln Estate, Crocketford by kind permission of Sir Henry Keswick....
20 November 2018
Beef Farmers Could Boost Profits Through New Breeding Tools
UK - Five new Estimated Breeding Values (EBVs) for traits that farmers are directly paid for have been developed to help farmers improve profits by producing more beef animals that meet target specification....
Culinary Camp in Philippines Shares Advantages of US Red Meat
PHILIPPINES - Educating Filipino chefs and restaurant operators about the quality and value of US beef, pork and lamb, USMEF conducted a US Meat Culinary Training Camp in Bohol province, a popular tourist destination located in the central region of the...
19 November 2018
Scotch Beef on the Menu for World Cup Chefs
LUXEMBOURG - A team of top Scottish chefs served up a winning menu at Queen Margaret University recently in preparation for the Villeroy & Boch Culinary World Cup which kicks off in Luxembourg later this month....
02 November 2018
Dutch Dairy Giant to Help Rural Women in China Earn More
CHINA - Dutch global dairy giant Royal FrieslandCampina NV said it plans to train 3,000 poverty-stricken women from rural areas to become maternity nannies in the next three years, and provide nutritional products for 7,000 children in need....
01 November 2018
Agriterra, FrieslandCampina to Continue Partnership
NETHERLANDS - Earlier this week, Hein Schumacher, Chief Executive Officer of FrieslandCampina, and Marc Calon, Chairman of the Board of Agriterra, signed an agreement to extend the partnership between the two organisations for another period of five years....
31 October 2018
UK Meat, Dairy Showcased at SIAL Paris
PARIS - Quality cuts of beef, lamb and pork as well as a selection of dairy products from the UK were showcased in Paris last week at one of the largest and leading food fairs in the world....
30 October 2018
Border Seminar Designed to Ease Export of US Red Meat to Mexico
MEXICO - With a goal of assuring smooth and consistent movement of US red meat across key border points, USMEF participated in a border seminar hosted by COMECARNE (the Mexican Meat Council) in Veracruz, Mexico....
29 October 2018
Farmers Wanted for Progressive Groups
UK - Recruitment has started for the next two groups of forward-thinking English beef and lamb farmers to be part of AHDB Beef & Lamb’s progressive groups....
25 October 2018
Taking ownership of your career development
An editorial by Roxanne Lagano Chief HR Officer at Zoetis...
22 October 2018
Chinese Pros Educated About Ease of Cooking US Pork, Beef
CHINA - Increasing awareness of US pork and beef by engaging young professionals with an interest in home cooking, USMEF conducted four consumer cooking classes in Shanghai. Funded by the National Pork Board and the Beef Checkoff Program, the classes...
 
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