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Cattle Industry News By Category: Environment and Waste

21 February 2019
Oxford Study Says Climate-friendly Labriculture Depends on Energy Revolution
UK - Currently proposed types of lab-grown meat cannot provide a cure-all for the detrimental climate impacts of meat production without a large-scale transition to a decarbonised energy system, a new study has found....
23 January 2019
FrieslandCampina Opens Distribution Centre in Meppel
NETHERLANDS - Today is the day of the festive opening of the new distribution centre of FrieslandCampina DC Noord in Meppel, the Netherlands....
21 January 2019
New Energy Supply for FrieslandCampina Veghel
NETHERLANDS - Six bundles of three cables as thick as a fist and with a total length of 54 kilometres in the ground, the FrieslandCampina Ingredients location in Veghel (NL) has a new, sustainable energy supply that is fed by green electricity. The new...
18 January 2019
IFA Defends Irish Beef, Dairy Production Against Lancet Report
IRELAND - Responding to the report published by The Lancet yesterday, IFA President Joe Healy said the report fails to take any account of how carbon efficiently food is produced in different regions of the world, or the very high standards that Irish...
11 January 2019
Coop Netherlands to Introduce PlanetProof Label to Sustainable Dairy Products
NETHERLANDS - Dutch retailer Coop Supermarkten has announced that it will add the PlanetProof quality mark to dairy products that are sourced from sustainable resources....
09 January 2019
Antibiotic resistance: what is animal agriculture's role?
Dr Scott McDougall, professor at Massey University and research veterinarian at a private veterinary practice in New Zealand, spoke at the international meeting for the National Mastitis Council about the growing concern of resistance stemming from the...
14 December 2018
Climate Change Imperils Midwest Ag Production
US - A new Cornell University-led study shows that Midwest agriculture is increasingly vulnerable to climate change because of the region's reliance on growing rain-fed crops....
Study: Organic Food Worse for Climate
SWEDEN - Organically farmed food has a bigger climate impact than conventionally farmed food, due to the greater areas of land required. ...
12 December 2018
NFU's New Report Highlights Role of Farming, Enhancing Environment
UK - The NFU published an important new benchmarking report on the farmed environment, launching with a high-profile stakeholder event in London yesterday (11 December) attended by Defra Minister George Eustice....
Farm Bureau Applauds EPA's New Clean Water Rule Proposal
State Farm Bureau presidents from across the nation attended an event today at the Environmental Protection Agency headquarters in Washington to witness the signing of the proposed Clean Water Rule. ...
07 December 2018
NFUS Maps out Scottish Farming’s Requirements from Scottish Budget
SCOTLAND, UK - This week, NFU Scotland wrote to the Scottish Cabinet Secretary for Finance Economy and Fair Work, Derek Mackay MSP, ahead of the annual budget statement to parliament next week (12 December) setting out the measures that its members need...
Increased Soil Contamination Puts Food Safety, Food Security at Risk
GLOBAL - Urgent action is needed to address soil pollution and contain the multiple threats it poses to global food safety and food security, said FAO on World Soil Day....
06 December 2018
Growing Pile of Human, Animal Waste Harbors Threats, Opportunities
GLOBAL - As demand for meat and dairy products increases across the world, much attention has landed on how livestock impact the environment, from land usage to greenhouse gas emissions....
04 December 2018
Maple Leaf Joins Global CEOs to Urge Greater Action on Climate Change
GLOBAL - Maple Leaf Foods reinforced its commitment to environmental leadership as one of 50 major global businesses, and the only protein company, which have published an open letter to the world's governments urging greater collaboration in the fight...
26 November 2018
Important Step Towards Measuring, Managing & Monitoring Beef, Lamb's Environmental Credentials
UK - Three meat levy bodies have jointly commissioned a new project to pave the way for a sustainability framework for livestock production in Great Britain....
21 November 2018
Artificially Intelligent Food Solutions Reduce Waste of Resources
DENMARK - Klavs Martin Sorensen is an associate professor in the Department of Food Science at the University of Copenhagen (UCPH FOOD), in the Chemometrics and Analytical Technology section, where he researches rapid methods that can optimise food production....
19 November 2018
Vegetarian Diet Beats Local in Lowering Climate Footprint
EU - A study released last month provides a more comprehensive accounting of the greenhouse gas emissions from EU diets. It shows that meat and dairy products are responsible for the lion's share of greenhouse emissions from the EU diet....
02 November 2018
AHDB Beef & Lamb Seeks Industry Members for Major Beef Project
UK - AHDB Beef & Lamb is urging anyone in the beef industry with an interest in beef cattle nutrition and performance to get involved in helping to shape a new project to deliver improved beef cattle feeding guidelines....
30 October 2018
FAO: Harnessing Power of Livestock to Drive Sustainable Development
GLOBAL - A new FAO report highlights the multiple contributions made by the global livestock sector — especially to the lives of millions of poor, animal-dependent small-scale producers in developing countries — but also says that changes in policies...
17 October 2018
FrieslandCampina: Milk Products Fit in a Sustainable Diet
NETHERLANDS - Every day, FrieslandCampina aims to provide the world’s population with the healthiest nutrients. Its milk products play an integral role, as they are a natural source of protein, calcium, vitamin B2 and B12 and phosphorus. This makes...
IFA: Smart Farming Cost Exceeds Cost Saving Target; Ways to Reduce GHG Emissions Identified
IRELAND - To mark UN World Food Day, Smart Farming, the voluntary programme led by IFA in conjunction with the Environmental Protection Agency (EPA), has announced its 2018 results. World Food Day highlights important issues including food security,...
16 October 2018
FrieslandCampina and Its Sustainable Dairy Chain
NETHERLANDS - Milk is the basis for many delicious and nutritious dairy products, which are consumed worldwide. FrieslandCampina is a cooperation of dairy farmers. ...
15 October 2018
AHDB: Maximising Environment for High Yielding Cow Meetings
UK - A series of practical workshops aimed at farmers with housed herds of high yielding cows can help optimise the environment and maximise herd performance....
12 October 2018
FrieslandCampina Finds Way to be on Road in a More Sustainable Way
NETHERLANDS - Driving with a lower CO2 emission is a possibility with LNG fuel. In the last few years, FrieslandCampina has been working with its carriers on a pilot project with LNG (Liquid Natural Gas) as an alternative fuel for diesel. ...
09 October 2018
Greenpeace: Water Plan a Start but Govt Must Ban Dairy Expansion
NEW ZEALAND - Greenpeace has welcomed the Government’s fresh water work plan as a good step towards clean rivers but has criticised it’s lack of immediate action to stop increases in cow numbers and pollution....
02 October 2018
Dairy UK Welcomes Announcement of New Scheme to Tackle Food Waste
UK - Dairy UK has welcomed yesterday's announcement from Defra of an additional £15 million to tackle food waste and redistribute surplus food. ...
27 September 2018
Commencement of Annual Dairy Inspections
NEW ZEALAND - From Monday, 24 September, the Otago Regional Council (ORC) started their annual dairy inspections....
Upcoming EuroDairy Webinars This October
EU - Autumn is in full swing and AHDB Dairy has lots of EuroDairy webinars taking place over October, covering a range of interesting topics. ...
 
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