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Cattle Industry News By Category: Marketing

31 October 2018
UK Meat, Dairy Showcased at SIAL Paris
PARIS - Quality cuts of beef, lamb and pork as well as a selection of dairy products from the UK were showcased in Paris last week at one of the largest and leading food fairs in the world....
30 October 2018
Border Seminar Designed to Ease Export of US Red Meat to Mexico
MEXICO - With a goal of assuring smooth and consistent movement of US red meat across key border points, USMEF participated in a border seminar hosted by COMECARNE (the Mexican Meat Council) in Veracruz, Mexico....
Food Fest Highlights US Beef in Germany’s Capital City
GERMANY - Introducing US beef to restaurant operators in Germany’s capital city, USMEF participated in Berlin Food Week, an annual festival that features consumer workshops, celebrity chefs and special menu promotions. ...
Industry-first Robotic Cattle Driver Improves Animal Welfare, Employee Safety
US - Cargill has developed an industry-first robotic cattle driver aimed at improving animal welfare and employee safety....
29 October 2018
Farmers Wanted for Progressive Groups
UK - Recruitment has started for the next two groups of forward-thinking English beef and lamb farmers to be part of AHDB Beef & Lamb’s progressive groups....
22 October 2018
Bad Bramstedt: Third Vion Site to Produce Beef with Animal Welfare Label
GERMANY - The Vion plant in Bad Bramstedt located in Schleswig Holstein has been certified as the third cattle slaughterhouse according to the criteria of the German Animal Welfare Association....
Chinese Pros Educated About Ease of Cooking US Pork, Beef
CHINA - Increasing awareness of US pork and beef by engaging young professionals with an interest in home cooking, USMEF conducted four consumer cooking classes in Shanghai. Funded by the National Pork Board and the Beef Checkoff Program, the classes...
18 October 2018
Workshops Highlight Advantages of US Beef for Middle East HRI Sector
UAE & QATAR - As part of an ongoing strategy to promote alternative cuts of US beef in the Middle East, USMEF partnered with the Emirates Culinary Guild (ECG) and Qatar Culinary Professionals (QCP) to conduct US beef workshops targeting the hotel, restaurant...
17 October 2018
US Steak Lovers Festival Promotes US Beef in Republic of Georgia
GEORGIA - Working to create awareness of US beef in the Republic of Georgia, USMEF conducted separate "US Steak Lovers" festivals in restaurants in the cities of Tbilisi and Batumi. Funded by Texas Beef Research and Promotion Council, the festivals were...
FrieslandCampina: Milk Products Fit in a Sustainable Diet
NETHERLANDS - Every day, FrieslandCampina aims to provide the world’s population with the healthiest nutrients. Its milk products play an integral role, as they are a natural source of protein, calcium, vitamin B2 and B12 and phosphorus. This makes...
Arla Foods UK Unveils New Farming Standards Model; Brings Sustainable Change to Dairy Farming
UK - With ongoing volatility in the global milk markets, increasing consumer misunderstanding of the sector, polarised levels of support for UK dairy farmers and a new post-Brexit Agriculture Bill the challenges for dairy farmers are mounting. Yesterday,...
10 October 2018
Nestlé Invests Over RM100m to Establish MILO Manufacturing Centre
MALAYSIA - Nestlé (Malaysia) Berhad is investing over RM100 million to expand its MILO factory in Chembong, Negeri Sembilan, in line with its strategy of driving strong, profitable and sustainable growth and investing in Malaysia as a key manufacturing...
04 October 2018
Cows Fans of Calvin Harris; Produce Award-winning Cheese
UK - A dairy farm in Cheshire that supplies Asda supermarkets with award-winning cheese has revealed that the tantalising tracks of Calvin Harris are the key to its success. The DJ’s music makes its cows happier, meaning they produce better quality...
02 October 2018
New trade agreement reached between US & Canada
The trade agreement, U.S.-Mexico-Canada Agreement (USMCA), reached Sunday night between the United States and Canada includes the elimination of Canada's Class 7 pricing system and creation of some additional market access, two important objectives of...
Arla Foods, Foremost Farms USA to Explore Strategic Partnership
EU & US - Sharing a mutual ambition of leading the way in whey in the United States, European dairy cooperative Arla Foods and US-based dairy cooperative Foremost Farms USA are in advanced discussions about forming a strategic partnership....
26 September 2018
Nestlé Launches Organic Milk Powder Product NIDO
CHINA - World leading food and beverage producer Nestlé launched its first organic full cream milk powder product NIDO in China on 20 September, to compete in the high-end organic dairy product market....
25 September 2018
EU Chef Team Visit Designed to Create 'US Beef Ambassadors'
US - USMEF Representative Yuri Barutkin led a diverse team of European chefs and food company managers on a mission to Colorado to educate them about US beef and encourage them to become "US Beef Ambassadors" in their home countries. ...
24 September 2018
Arla Creates New Innovation with Simple Ingredients
GERMANY - As the consumer demand for healthy, natural products increases, Arla Foods has created a new innovation in fruit yogurts which has just hit the shelves in the German market. ...
20 September 2018
US Beef Steak, Pork Sausages in Showcased Korea
SOUTH KOREA - US beef chuck eye roll steak and US pork sausages were highlighted by USMEF at a special "Picnic on the Bridge" event at the 2018 Seoul Food Festival in South Korea....
19 September 2018
Heartland Team Explores US Red Meat Successes, Potential in Japan
JAPAN - USMEF’s eighth Heartland Team featured a mix of producers and other agricultural industry leaders getting a firsthand look at the success of US red meat in Japan, as well the potential for future growth in the leading value market for both US...
BMJ Study on Sugar Content of Yogurts: Dairy UK Response
UK - Yogurt contains the natural sugar lactose sometimes alongside added sugars, which are combined to give a ‘total sugar’ figure on food labels....
17 September 2018
Perth’s Nobu Serves World's Most Expensive Beef
AUSTRALIA - Diners with deep pockets are happily forking out for the world’s most expensive beef at Nobu at Crown Perth....
14 September 2018
FrieslandCampina Embraces PlanetProof Quality Label
NETHERLANDS - FrieslandCampina has informed Stichting Milieukeur [SMK] of its interest in certification of its sustainable Top Dairy line under the international 'On the way to PlanetProof' quality label. ...
12 September 2018
Arla Foods Responds to Post-Brexit Policy for New Agri Bill
UK - Today, Rt Hon Michael Gove MP. Secretary of State for Food, Environment & Rural Affairs has set out his post-Brexit policy for a new Agricultural Bill in the UK....
First Shipment of Irish Beef Docks in China
CHINA - Earlier this year, Ireland became the first major European beef exporting country to be approved by China, and already has six plants approved for beef exports to the mainland. On 11 September, the first container of Irish beef to arrive by sea...
11 September 2018
Official Opening of Vion's New Cattle Slaughterhouse in Waldkraiburg
GERMANY - On Saturday (8 September), Vion's COO Bernd Stange welcomed guests from politics, society, agriculture and customers of the company to the official opening of the most modern beef production location of Vion in Waldkraiburg....
Do Milky Drinks Hold Key to Increased Milk Consumption?
UK - At-home consumption of milk is in an interesting situation: sales of milk are increasing, and yet the number of occasions in which milk is consumed in-home has gone down roughly 5 per cent since 2015, according to Kantar Worldpanel in-home usage...
10 September 2018
Fonterra to Triple Consumer Dairy Product Sales in China
CHINA - New Zealand's Fonterra, the world's biggest dairy exporter, is planning to triple its consumer brand Anchor's sales in China, including ultra-high temperature and pasteurized milk, to further consolidate its market position, a top company official...
 
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