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Cattle Industry News By Category: Food Safety

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28 May 2015
France Negligible Risk of BSE
FRANCE - France has been classified as a country with "negligible risk" from BSE....
26 May 2015
China Access Grows Again for Brazilian Slaughterhouses
BRAZIL – Brazil will soon have 26 meat plants authorized to export to China, potentially worth $520 million in annual sales, the government announced last week....
06 May 2015
Mexico Closer to Chinese Dairy Deal
CHINA – Ongoing negotiations for the export of Mexican dairy products to China are advancing after a round of food safety inspections, says Mexico’s government food safety body....
05 May 2015
Beef Scam Fears Force Scottish Government Probe
SCOTLAND, UK – Beef farmers have been given government reassurance that reasons for a sudden drop in cattle prices are being investigated....
24 April 2015
More Freedom for EU to Decide on Use of GMO's for Food and Feed
EU - The EU Commission has presented the outcome of its review of the decision-making process for the authorisation of Genetically Modified Organisms (GMOs) as food and feed. ...
22 April 2015
China Steps up Monitoring of Farm and Aquatic Products
CHINA - Monitoring of farm and aquaculture products in China by the Ministry of Agriculture for quality and safety has found that the majority are safe and the levels of contamination have remained stable....
20 April 2015
Food Safety Body Recommends Heating Raw Milk
FINLAND - Finnish Food Safety Authority Evira has called for raw milk only to be used in cooked products, because of the risks from Yersinia bacteria....
16 April 2015
Residue Levels in Food Falling Across EU
EU - The amount pesticides or veterinary drug residues found in meat and food products across Europe is falling and the majority of products pose no risk to public health....
USDA Revises Safe Ingredients List for Meat, Poultry and Egg Production
US - USDA's Food Safety and Inspection Service (FSIS) has issued a revised directive updating the list of safe and suitable ingredients used in the production of meat, poultry and egg products. ...
13 April 2015
German Survey Shows Salmonella Falling but No Drop in Campylobacter
ANALYSIS - A survey of foodborne pathogens in poultry meat in Germany and the incidence of illness has shown that the number of cases of Salmonella poisoning are falling but there is no decrease in the number of cases of poisoning from Campylobacter....
02 April 2015
Senate Inquiry into Red Meat Processing
AUSTRALIA - A senate inquiry in Australia is to focus on the effect of market consolidation on the red meat processing sector....
01 April 2015
Do Milk and Dairy Products Raise Risk of Heart Disease?
ANALYSIS - Milk and milk products are nutritious foods integral to the nation’s diet and it is a misconception to say milk is high in fat....
27 March 2015
UK Public Confused Over Farm Drugs
UK - Most UK consumers think their farmers use growth hormones and that antibiotics in livestock make drugs less effective for people. ...
25 March 2015
Antimicrobial Resistance – Who is Responsible?
ANALYSIS - Misuse and overuse of antimicrobials has been linked to the emergence and spread of organisms resistant to them, rendering treatments obsolete and threatening public health....
20 March 2015
IFPRI: Brazil, China, India, Indonesia, Mexico Home to Half World’s Hungry
GLOBAL - Brazil, China, India, Indonesia, and Mexico may be rising economic powerhouses, but these five fast-growing, middle income countries are still home to nearly half of the world’s hungry, or 363 million people, according to IFPRI's new Global...
19 March 2015
Surveying the Global Mycotoxin Threat
GLOBAL - Biomin has launched an infographic providing a global view of mycotoxin occurrence and the main trends from its latest Mycotoxin Survey....
16 March 2015
New Zealand Infant Formula Receives Blackmail Threat
NEW ZEALAND – A blackmail threat to poison infant milk formula with a pest control toxin known as 1080 has heightened food safety vigilance in New Zealand....
11 March 2015
Consumers Seek Nutrition Benefits of Meat Products, New Research Shows
US - Americans value the nutrition and balance that meat and poultry products deliver in the diet according to the new research recently released by the North American Meat Institute (NAMI) and Food Marketing Institute (FMI). ...
10 March 2015
US Milk Safe, Says FDA
US – Food safety measures are effective at keeping milk free from drug residues, even those on farms known to have a problem, a US milk sampling survey has found....
09 March 2015
Investment in On-farm Food Safety Projects
CANADA - The Canadian and Manitoba governments are to invest nearly C$1.5 million in 289 on-farm food safety projects....
27 February 2015
Economic Models Give Insights Into Global Sustainability Challenges
US - Combining global economics, geography, ecology and environmental sciences is essential to understanding how changes in trade and natural systems in one part of the world affect those in another, a review concludes....
24 February 2015
New Report Reveals Alarming UK Self-Sufficiency Figures
UK - A new report published by the National Farmers Union (NFU) has revealed disturbing new figures relating to the UK’s self-sufficiency in food. It states that at current rates, just 53 per cent of the nation’s food needs will be produced from home...
Norway BSE Case Resolved
NORWAY – A bovine spongiform encephalopathy (BSE) case has been finalised with confirmation of all risk animals being killed and incinerated....
Chinese Lift Ban on Irish Beef
CHINA - China has lifted its ban on Irish beef....
18 February 2015
40 Per Cent More Beef Needed From World Herd
US - A campaign for a food secure world is gathering momentum and telling the cattle industry that it will have to increase production by 40 per cent in 35 years. ...
16 February 2015
BSE Found in Beef Cow in Alberta
CANADA - A case of BSE has been found in a beef cow from Alberta in Canada....
Strengthening Food Safety in Europe
EU - An upcoming conference on food safety hopes to build upon the high levels of cross-border cooperation achieved by the EU-funded FOODSEG project....
11 February 2015
Wholesale Meat Specifications Document Published
CANADA - The Canadian Food Inspection Agency (CFIA) has published the Wholesale Meat Specifications Document (WMSD) for fresh beef, lamb, poultry, pork, turkey and veal on its website....
 
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