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Category: Labelling and Traceability

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Articles

Create the Right Calf to Capture Value
Cattle are in short supply but quality is as important as ever, according to a US Angus industry figurehead....
Planning For Successful Animal Welfare on Dairy Farms
Welfare is of course a priority for dairy farmers, but standardised assessments and schemes give the consumer...
Certified Angus Cattle Are Getting Heavier
Angus producers have a new specification to consider along with established rib eye and yield grade requirements....
How Robust Livestock Tracking Leads to Increased Profitability
While a significant industry, Canada's cattle sector lacks the traceability seen in its pork supply chain....
Niche and Value Added Marketing: Organic Beef
At less than 1 per cent of US beef sales, organic beef value had hit $100 million in 2009, according to Shannon...
Grain or Grass Fed: A 'Y' In The Road
Debating grass-fed or grain-fed beef is a matter that cuts to the heart of marketing, advertising and consumer...

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