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Conserving Sage Grouse - High Stakes for US Beef
For over 150 years cattle and sheep have shared the western landscape with the American Greater Sage Grouse, writes John Wilkes....
Is the United States Ready for New Rules on Antibiotics?
Antimicrobial use on farms is about to change for animals across the US, writes Rachel Lane....
Listening to Consumers Helps Maintain Agriculture’s Social Licence
Today it seems everyone has an opinion about how food should be grown, writes Angela Lovell....
US Cattle Offal Has Global Appeal
The US meat buying public might be surprised to learn that one domestic beef carcass yields about $40 [£30] of saleable offal. Whimsically termed lickers, tickers and filters in the meat trade, cattle internal body organs like tongue, heart, tripe and...
On-Farm Vaccination Programme Needed to Reduce Lumpy Skin Disease Outbreaks
A programme of on-farm vaccination should be carried out to reduce the number of outbreaks of lumpy skin disease in high risk regions, according to a new report by the European Food Safety Authority Panel on Animal Health and Welfare (AHAW) carried out...
Drones Battle Disease, Waste and Cattle Rustlers on US Farms
Farmers and ranchers across the globe are turning to unmanned aerial vehicles (UAVs) to assist with farming. As technology improves, so will the applications for UAV technology, writes Rachel Lane....
Why Rodeo Bull Breeding is Bringing in the Big Bucks
The US cattle industry as a whole might be suffering market volatility, but one surprising sector is bucking the trend. A select group of ranchers and stock contractors who breed and train bulls for rodeo shows across America is riding high in a lucrative...
Extensive Farming and the Future of Food Production
Farmers worldwide are facing new environmental challenges. According to Dr Juan Villalba, Associate Professor in the Department of Wildland Resources at Utah State University and editor of ‘Animal Welfare in Extensive Production Systems’, skills learned...
Controlling Flies on Pastured Cattle
Horn flies, face flies, and stable flies are not just irritants to livestock, but are also economically important to producers due to negative impacts on milk production and calf weaning weights, according to the South Dakota State University iGrow service....
Jersey Breed Popularity Growing due to Higher Milk Solids
There has been an increase in the number of dairy farmers getting into the Jersey breed, following the removal of milk quota, that’s according to Kevin Brady – chairman of the Jersey Society of Ireland. Eoin McCarthy reports for TheCattleSite....
Harvesting Cereals for Beef Diets
Cereals provide livestock farmers with a variety of feeding options which can be adapted to meet the needs of the rotation, the livestock and the production system. AHDB's scientific officer (Beef) Sarah Pick discussed farmers' cereal options....
Influencing TMR Consumption and Feeding Behaviour in Dairy Cows
Over recent years, Nutriad’s Palatability Business Unit has completed a number of studies, in which the impact of flavours on dairy cow feeding behaviour in relation to TMR diets has been investigated and assessed....
Dairy Stories: The EU Dilemma
The upcoming vote on our membership in the European Union has posed a large dilemma for people all over the UK, writes John Wigley in his regular dairy farming blog....
Randall Lineback Cattle - The Breed that Saved America
The Randall Lineback is among the oldest breeds of cattle in the US with origins back to the Pilgrim Fathers. The Randall family in Sunderland, Vermont had sustained this heritage breed since 1912, writes John Wilkes....
Adimix in Calves
For dairy producers world-wide, the rearing of a healthy calf is one of the most fundamental and deciding factors in the successful operation of a dairy farm. ...
 
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